Nutritional yeast is an inactive flake yeast that does not ferment or allow dough to rise, used as a condiment and nutritional supplement. Enriched with vitamin B12, it is ideal for those following vegan, vegetarian, and gluten-free diets. This superfood from Saccharomyces cerevisiae is a rich source of high biological value proteins and is loaded with nutrients like iron, selenium, magnesium, and zinc. Additionally, it possesses antiviral and antibacterial properties that benefit gut flora and combat oxidative stress. It also contributes to maintaining skin, hair, and nails in good condition. Available in 100 g and 500 g white doypack presentations, nutritional yeast is ideal for sprinkling on a variety of dishes.