Eco Coconut Sugar, a natural sweetener derived from the nectar of coconut palm flowers. After being carefully evaporated and crystallized, this product becomes a brown-toned sugar with a unique flavor. In addition to being vegan and gluten-free, its superfood quality makes it a conscious choice for those seeking a healthier and more sustainable sweetener in their culinary preparations. Add this sweetness of nature to your diet and enjoy its authenticity with every bite. Ingredients: organic coconut sugar Allergens: None Presentation: 200g white kraft paper doypack Why consume it? - Suitable for diabetics (although not to be abused) - Low glycemic level, which helps control blood sugar levels How to consume it? Use to sweeten cakes, cocktails, yogurts. Consume in moderation. Nutritional composition (per 100g): Energy value: 1636.45 kJ/390.86 kcal Proteins: 1.60g Carbohydrates: 96.60g - of which sugars: 95.80g Fats: 1.02g - of which saturated: 0.86g Fiber: 0.20g