The black fig jam from 'La Cartuja' is a delight that reflects the tradition of Altura, Castellón. Its production is based on selecting the sweetest figs, ensuring that every spoonful offers a gourmet experience. With 60% fresh fruit, this jam retains all the fiber and natural flavor that characterizes the black fig. Its characteristic, syrupy texture preserves the essence of its seeds, making it a unique product. Furthermore, 'La Cartuja' prides itself on making its jams without colorants or preservatives, ensuring a purity in the product that is ideal for discerning palates. This jam is the perfect choice for creating sophisticated combinations; it is especially recommended for pairing with blue cheeses such as Cabrales or Roquefort, as well as aged sheep cheeses. It can also enhance the flavor of good foie gras or add a special touch to a pork or duck roast. Experiment with this delicious jam and discover your new favorite accompaniment.