Dive into the delicious world of cherry liqueur chocolate bonbons from Chocoart, a Galician cooperative located in Lugo, which has been offering artisanal chocolate products for over 30 years. These bonbons are made with authentic cherries from the Jerte Valley, known for their quality and flavor. The process begins with careful selection of the cherries, which are macerated for six months in liqueur, ensuring that each bonbon is a flavor explosion in every bite. Additionally, all bonbons are made without additives or preservatives, and are naturally free from added sugars and gluten. Each box contains 160 grams, equivalent to 8 bonbons, perfect for enjoyment at any time of day.