Iberian Pâté with Cherries

Iberian Pâté with Cherries
Iberian Pâté with Cherries

Iberian Pâté with Cherries

Iberian Pâté with Cherries

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Amossos
Rating: 5
No minimum order
Shipping time: 24 - 72 h
Shipping not available

Alérgenos y características

Gluten

Gluten

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Iberian pig liver (25%), pork fat, lean pork, water, cherry preserve (10.5%)(cherry (45%), sugar, cane sugar, concentrated lemon, gelling agent (citrus pectin), fried onion (onion, olive oil, salt), mushroom (Pleurotus ostreatus), skimmed milk powder, extra virgin olive oil, wine, salt, pea fiber, egg powder, aromas, garlic, sugars, corn starch, spices, aromatic plants.

Nutritional values per 100.0 g
Energy value 884 kJ / 213 kcal
Fat (g) 15 g
of which saturates (g) 5,10 g
Carbohydrate (g) 12 g
of which sugars (g) 8,70 g
Protein (g) 8,60 g

Extremadura (Spain)

Store in a cool, dry place, away from light and heat sources. Once opened, keep refrigerated and consume within 5 days.

Net weight:

Preservation method: Store in a cool, dry place, away from light and heat sources. Once opened, keep refrigerated and consume within 5 days.
The Iberian pâté with cherries from La Chinata stands out for its slightly sweet taste, made with carefully selected cherries from the Jerte Valley. Ideal for enriching stews and beef or lamb dishes, this gourmet product complements delightful pairings with red wines or craft beers. It is recommended to serve it slightly chilled to enhance its flavor.
The Iberian pâté with cherries from La Chinata is a delicious blend of flavors that will surprise your palate. This pâté is made from high-quality ingredients, featuring Iberian pig liver and carefully selected cherries from the famous Jerte Valley. With a content of 10.5% cherry preserve, this pâté offers a slightly sweet flavor that enriches your dishes. It is perfect for accompanying stews, especially those that include beef or lamb. We recommend enjoying it slightly chilled, as this enhances its flavor and makes it more appealing. Additionally, it pairs excellently with red wines or craft beers. La Chinata, with a history since 1932 in producing extra virgin olive oil in the Sierra de Gata, ensures quality and taste in all its products. Their commitment to gourmet quality will allow you to enjoy an exceptional culinary experience. The pâté comes in a 120-gram container, and once opened, it is suggested to keep it refrigerated and consume it within 5 days. Perfect for those looking for a natural and tasty product to complement their meals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Iberian pig liver (25%), pork fat, lean pork, water, cherry preserve (10.5%)(cherry (45%), sugar, cane sugar, concentrated lemon, gelling agent (citrus pectin), fried onion (onion, olive oil, salt), mushroom (Pleurotus ostreatus), skimmed milk powder, extra virgin olive oil, wine, salt, pea fiber, egg powder, aromas, garlic, sugars, corn starch, spices, aromatic plants.

Preservation method

Store in a cool, dry place, away from light and heat sources. Once opened, keep refrigerated and consume within 5 days.

Source

Extremadura (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 884 kJ / 213 kcal
Fat (g) 15 g
of which saturates (g) 5,10 g
Carbohydrate (g) 12 g
of which sugars (g) 8,70 g
Protein (g) 8,60 g

More information

Net weight:

The Iberian pâté with cherries from La Chinata stands out for its slightly sweet taste, made with carefully selected cherries from the Jerte Valley. Ideal for enriching stews and beef or lamb dishes, this gourmet product complements delightful pairings with red wines or craft beers. It is recommended to serve it slightly chilled to enhance its flavor.
The Iberian pâté with cherries from La Chinata is a delicious blend of flavors that will surprise your palate. This pâté is made from high-quality ingredients, featuring Iberian pig liver and carefully selected cherries from the famous Jerte Valley. With a content of 10.5% cherry preserve, this pâté offers a slightly sweet flavor that enriches your dishes. It is perfect for accompanying stews, especially those that include beef or lamb. We recommend enjoying it slightly chilled, as this enhances its flavor and makes it more appealing. Additionally, it pairs excellently with red wines or craft beers. La Chinata, with a history since 1932 in producing extra virgin olive oil in the Sierra de Gata, ensures quality and taste in all its products. Their commitment to gourmet quality will allow you to enjoy an exceptional culinary experience. The pâté comes in a 120-gram container, and once opened, it is suggested to keep it refrigerated and consume it within 5 days. Perfect for those looking for a natural and tasty product to complement their meals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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