Sweet Smoked Paprika 'La Chinata'

Sweet Smoked Paprika 'La Chinata'

Sweet Smoked Paprika 'La Chinata'

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Rating: 5
No minimum order
Shipping time: 24 - 72 h
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Alérgenos y características

Without gluten

Appellation of origin

Pimentón de La Vera

Without gluten

Appellation of origin

Pimentón de La Vera

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Selected peppers smoked with oak wood.

La Vera

Store in a cool, dry place, away from direct light.

Net weight:

Preservation method: Store in a cool, dry place, away from direct light.
The Sweet Smoked Paprika 'La Chinata' from La Vera is a high-quality product with Protected Designation of Origin. Made from selected peppers and dried with oak wood smoke, it offers a mild smoky flavor. Ideal for enhancing the taste of stews, rice, meats, and more, its 70g tin preserves its aroma and freshness.
Paprika is an essential spice in the kitchen, known for its deep smoky flavor and unmistakable aroma. Produced with care in the La Vera region, it goes through a meticulous selection and wood-smoking process. This traditional method secures a deep, balanced flavor. Suitable for enhancing stews, rice dishes, meats, and seafood, it transforms everyday meals into extraordinary experiences. With its Protected Designation of Origin, the product guarantees authenticity and superior quality.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Selected peppers smoked with oak wood.

Preservation method

Store in a cool, dry place, away from direct light.

Source

La Vera

More information

Net weight:

The Sweet Smoked Paprika 'La Chinata' from La Vera is a high-quality product with Protected Designation of Origin. Made from selected peppers and dried with oak wood smoke, it offers a mild smoky flavor. Ideal for enhancing the taste of stews, rice, meats, and more, its 70g tin preserves its aroma and freshness.
Paprika is an essential spice in the kitchen, known for its deep smoky flavor and unmistakable aroma. Produced with care in the La Vera region, it goes through a meticulous selection and wood-smoking process. This traditional method secures a deep, balanced flavor. Suitable for enhancing stews, rice dishes, meats, and seafood, it transforms everyday meals into extraordinary experiences. With its Protected Designation of Origin, the product guarantees authenticity and superior quality.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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