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Do you know this wonderful red wine La Sastrería Garnacha? Most likely you do not, but just in case you are not familiar with Sastrería wine, we will give you a little detail so you can be sure you are in front of a unique wine.
La Sastrería Garnacha is a red wine made with selected garnacha grapes grown at the foot of the Sierra de Algairén, at 600 meters above sea level. A privileged area to produce wines that, like this Sastrería Garnacha, combine modernity and fruity character with the elegance provided by aging for 3 months in American oak barrels.
Recommended to pair with grilled meats and hearty salads.
The sale of alcohol is prohibited to persons under 18 years old. Please drink responsibly.
The vineyards where garnacha and cariñena varieties are grown result in this excellent wine from the La Sastrería collection.
Prefermentative cold maceration for 4 days at 9ºC. Fermentation at a temperature of 28ºC. Aged for 3 months in oak barrels.
Grape varieties: garnacha and cariñena
Alcohol content: 14% vol.
Tasting notes:Appearance: Intense cherry red with garnet rim and layers of violet tones.
Aroma: Clean and fresh aromas, ripe red fruits, light spicy notes, and good intensity.
Palate: On the palate, it is a powerful and fruity wine, with perfect and dense balance. Long finish.
Best served at 14-16ºC
La Sastrería Garnacha Tinto has the Cariñena D.O.
Do you know this wonderful red wine La Sastrería Garnacha? Most likely you do not, but just in case you are not familiar with Sastrería wine, we will give you a little detail so you can be sure you are in front of a unique wine.
La Sastrería Garnacha is a red wine made with selected garnacha grapes grown at the foot of the Sierra de Algairén, at 600 meters above sea level. A privileged area to produce wines that, like this Sastrería Garnacha, combine modernity and fruity character with the elegance provided by aging for 3 months in American oak barrels.
Recommended to pair with grilled meats and hearty salads.
The sale of alcohol is prohibited to persons under 18 years old. Please drink responsibly.
The vineyards where garnacha and cariñena varieties are grown result in this excellent wine from the La Sastrería collection.
Prefermentative cold maceration for 4 days at 9ºC. Fermentation at a temperature of 28ºC. Aged for 3 months in oak barrels.
Grape varieties: garnacha and cariñena
Alcohol content: 14% vol.
Tasting notes:Appearance: Intense cherry red with garnet rim and layers of violet tones.
Aroma: Clean and fresh aromas, ripe red fruits, light spicy notes, and good intensity.
Palate: On the palate, it is a powerful and fruity wine, with perfect and dense balance. Long finish.
Best served at 14-16ºC
La Sastrería Garnacha Tinto has the Cariñena D.O.
