The Asturian Fabada Laurel is an emblematic dish of Asturian gastronomy, traditionally made by Conservas Laurel using the highest quality ingredients. The dish stands out for the smoothness and creaminess of the beans, perfectly cooked. It contains the authentic flavor of Asturian cuisine, thanks to its Protected Geographical Indication that guarantees the use of carefully selected Asturian beans, offering a stew with a thick broth and intense red color. On the palate, the fabada presents a rich texture and a warm aroma, dominated by notes of chorizo and blood sausage. It is an ideal gourmet option for those who want to enjoy authentic Asturian flavor without leaving home.