Lagar d'Amprius Red Wine is a wine from the Designation of Origin Bajo Aragón, made from 100% Garnacha grapes. With an alcohol content of 14.5%, it ages for 12 months, providing complexity and balance. Its notes of red fruits and spices make it ideal for pairing with meat dishes and cheeses.
The Lagar d'Amprius Limited Edition Garnacha Red Wine is produced in the renowned Matarraña region of Aragón, Spain. This exceptional wine is part of the Designation of Origin Bajo Aragón and is made exclusively from 100% Garnacha grapes. The region is characterized by its unique microclimate and an altitude of 600 meters, which lends the grapes unparalleled quality. The night harvest ensures the grapes stay fresh, and techniques like cold skin maceration and spontaneous fermentation result in a wine of remarkable aromatic purity. Its 12-month aging, along with malolactic fermentation in stainless steel tanks, provides a distinct mouthfeel. This wine, with 14.5% alcohol, is notable for its intense aromas of ripe red fruits and a subtle spiced background. On the palate, it exhibits elegance and balance reflected in soft, well-integrated tannins. The wine evolves positively in the bottle for at least four years. The Lagar d'Amprius Red Wine is ideal to enjoy with meat dishes and cheeses. With its long and persistent finish, it invites you to savor each sip while maintaining its contemporary and fresh style.
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