The Red Wine Lar de Maía 7º Autor is an iconic wine from the Tierra de Castilla y León region, characterized by its 100% Tempranillo grapes from century-old vineyards. This wine undergoes a meticulous selection process, starting in the vineyard and continuing in the winery with rigorous destemming. Its malolactic fermentation occurs in new French and American oak barrels, giving it notable complexity. The wine undergoes a minimum aging period of 14 months in these barrels, followed by another 12 months in the bottle, allowing for excellent maturation and evolution of its organoleptic characteristics. Visually, it presents an intense ruby red color, while on the nose, it features aromas of black and red fruit, accompanied by roasted and spicy hints due to barrel aging. On the palate, it is described as fresh, powerful, and well-structured, leaving a pleasant aftertaste of licorice, black fruits, vanilla, and coffee. Ideal for enjoyment at temperatures between 16º and 18º C. This wine has been recognized with numerous awards in various competitions, highlighting recognitions such as the Gold Medal in Mundus Vini and 92 points in the Peñín Guide. It is an excellent choice to accompany a variety of dishes or simply to enjoy on its own. For any questions when purchasing the Red Wine Lar de Maía 7º Autor, we recommend consulting our sommelier for personalized advice.