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¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Year
'Sin Añada'
Appellation of origin
'D.O. Jerez-Xérès-Sherry y Manzanilla de Sanlúcar de Barrameda'
Maturation
'8 Años'
Format
'Botella 75cl'
Alcoholic grade
17º
Year
'Sin Añada'
Appellation of origin
'D.O. Jerez-Xérès-Sherry y Manzanilla de Sanlúcar de Barrameda'
Maturation
'8 Años'
Format
'Botella 75cl'
Alcoholic grade
17º
Sight: 'De color caoba oscura con un ribete ámbar.'
Mouth: 'Sedoso, denso y envolvente en el paladar. Los toques a madera equilibran su dulzor tan presente en la variedad Pedro Ximénez.'
Nose: 'Aromático y profundo.'
Net weight:
The Sweet Wine Viña 25 is a pleasure for the senses. Made from sun-dried grapes of the Pedro Ximenez variety, this wine from the Jerez-Xeres-Sherry Designation of Origin is made using the traditional system of soleras and criaderas. It undergoes an aging process of 8 years in American oak casks, which gives it truly special characteristics.
Its producing winery is the renowned Lustau winery in Jerez, in collaboration with the Caballero Group.
This aromatic sweet wine is recommended to be served at a temperature of 10 to 12 degrees, and pairs well with blue cheese, foie gras, chocolates, and pastries.
If you have any doubts when purchasing the Sweet Wine Viña 25 Pedro Ximenez, please contact the sommelier of our online wine store and they will provide you with advice without obligation.
"Sight: 'De color caoba oscura con un ribete ámbar.'
Mouth: 'Sedoso, denso y envolvente en el paladar. Los toques a madera equilibran su dulzor tan presente en la variedad Pedro Ximénez.'
Nose: 'Aromático y profundo.'
Net weight:
The Sweet Wine Viña 25 is a pleasure for the senses. Made from sun-dried grapes of the Pedro Ximenez variety, this wine from the Jerez-Xeres-Sherry Designation of Origin is made using the traditional system of soleras and criaderas. It undergoes an aging process of 8 years in American oak casks, which gives it truly special characteristics.
Its producing winery is the renowned Lustau winery in Jerez, in collaboration with the Caballero Group.
This aromatic sweet wine is recommended to be served at a temperature of 10 to 12 degrees, and pairs well with blue cheese, foie gras, chocolates, and pastries.
If you have any doubts when purchasing the Sweet Wine Viña 25 Pedro Ximenez, please contact the sommelier of our online wine store and they will provide you with advice without obligation.
"
