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¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Year
2024
Appellation of origin
'D.O. Jumilla'
Maturation
'Sin paso por barrica'
Country
España
Format
'Botella 75cl'
Alcoholic grade
14.5
Year
2024
Appellation of origin
'D.O. Jumilla'
Maturation
'Sin paso por barrica'
Country
España
Format
'Botella 75cl'
Alcoholic grade
14.5
Sight: 'Color rojo picota, de capa media alta con ribetes violáceos.'
Mouth: 'Boca redonda, untuosa y muy afrutada. Con regusto a frutos rojos maduros.'
Nose: 'Aroma intenso a frutos negros, con notas balsámicas. Limpio y expresivo.'
Pío del Ramo presents the Bétola The Cat Wine Red Wine from the Protected Designation of Origin Jumilla (Spain), made from the Monastrell and Syrah grape varieties, sourced from certified organic vineyards. These vineyards are situated on franco-sandy limestone soils, low in organic matter, ideal for limiting the vigor of the plant and concentrating aromas and flavors in the grape.
The vines are managed using double Royat cordon pruning, a system that promotes vegetative balance and allows for the production of high-quality grapes. Harvesting takes place between late September and early October, when the grapes reach their optimal ripeness, retaining freshness and varietal expression.
The production of this wine is carried out with special care to preserve its fruity character. Fermentation occurs with the skins at controlled temperatures in stainless steel tanks, allowing for a gentle extraction of color, aromas, and tannins. For this wine, the winery selects grapes from the youngest vineyards, with the aim of producing a fresh, expressive red that is easy to enjoy.
After the alcoholic fermentation is complete, the wine is stabilized without barrel aging, opting for a young and direct style where the fruit is the true star. This approach allows for the freshest and most Mediterranean identity of Jumilla to be showcased, while respecting the raw materials and the ecological philosophy of the winery.
In the glass, the Bétola The Cat Wine Red Wine displays a bright cherry red color with violet reflections. On the nose, intense aromas of fresh red and black fruit, such as cherries, raspberries, and blackberries, stand out, accompanied by subtle spicy notes contributed by the Syrah. On the palate, it is a balanced, flavorful, and round wine, with soft tannins, good acidity, and a pleasant and persistent finish.
This young red wine is perfect to accompany cured meats, white meats, rice dishes, pasta, pizza, and tapas, as well as for enjoying in informal gatherings. An honest, organic wine with great personality, it faithfully reflects the character of the D.O.P. Jumilla and the modern style of Pío del Ramo.
If you have any questions when purchasing Bétola The Cat Wine Red Wine, please contact the sommelier of our online store for assistance without obligation.
'Sight: 'Color rojo picota, de capa media alta con ribetes violáceos.'
Mouth: 'Boca redonda, untuosa y muy afrutada. Con regusto a frutos rojos maduros.'
Nose: 'Aroma intenso a frutos negros, con notas balsámicas. Limpio y expresivo.'
Pío del Ramo presents the Bétola The Cat Wine Red Wine from the Protected Designation of Origin Jumilla (Spain), made from the Monastrell and Syrah grape varieties, sourced from certified organic vineyards. These vineyards are situated on franco-sandy limestone soils, low in organic matter, ideal for limiting the vigor of the plant and concentrating aromas and flavors in the grape.
The vines are managed using double Royat cordon pruning, a system that promotes vegetative balance and allows for the production of high-quality grapes. Harvesting takes place between late September and early October, when the grapes reach their optimal ripeness, retaining freshness and varietal expression.
The production of this wine is carried out with special care to preserve its fruity character. Fermentation occurs with the skins at controlled temperatures in stainless steel tanks, allowing for a gentle extraction of color, aromas, and tannins. For this wine, the winery selects grapes from the youngest vineyards, with the aim of producing a fresh, expressive red that is easy to enjoy.
After the alcoholic fermentation is complete, the wine is stabilized without barrel aging, opting for a young and direct style where the fruit is the true star. This approach allows for the freshest and most Mediterranean identity of Jumilla to be showcased, while respecting the raw materials and the ecological philosophy of the winery.
In the glass, the Bétola The Cat Wine Red Wine displays a bright cherry red color with violet reflections. On the nose, intense aromas of fresh red and black fruit, such as cherries, raspberries, and blackberries, stand out, accompanied by subtle spicy notes contributed by the Syrah. On the palate, it is a balanced, flavorful, and round wine, with soft tannins, good acidity, and a pleasant and persistent finish.
This young red wine is perfect to accompany cured meats, white meats, rice dishes, pasta, pizza, and tapas, as well as for enjoying in informal gatherings. An honest, organic wine with great personality, it faithfully reflects the character of the D.O.P. Jumilla and the modern style of Pío del Ramo.
If you have any questions when purchasing Bétola The Cat Wine Red Wine, please contact the sommelier of our online store for assistance without obligation.
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