traditional Monk Red Wine

traditional Monk Red Wine

traditional Monk Red Wine

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Rating: 4.1
No minimum order
Shipping time: 3 - 10 work days
7,50 €
free from 200 €

Alérgenos y características

Year

2021

Appellation of origin

'D.O. Tacoronte-Acentejo'

Maturation

'3 meses'

Country

España

Format

'Botella 75cl'

Alcoholic grade

13º

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Year

2021

Appellation of origin

'D.O. Tacoronte-Acentejo'

Maturation

'3 meses'

Country

España

Format

'Botella 75cl'

Alcoholic grade

13º

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Sight: 'De color rubí con tonos violetas.'

Mouth: 'En la boca, es intenso, se comporta con carácter y nervio, finalizando con cierto amargor que lo hace elegante y original.'

Nose: 'Aromas de trufa, zarzamora, minerales y otras características indefinibles proporcionadas por su origen varietal. '

'

Traditional Monje Red Wine

The Traditional Monje Red Wine, is a wine belongs to Monje wineries and has a protected designation of origin wine from Canary Islands.

Wines made with varieties Listán Negro (85%), Listán Blanco (10%) and Negramoll (5%). And with some old practices such as maceration in open vat and fermentation in old oak barrels.

It is recommended to serve at a temperature between 14 and 16ºC.

If you have any doubts when buyingTraditional Monje Red Wine, please contact the sommelier of our online wine store and he will advise you without obligation.

'

Translated automatically

Otras características

Sight: 'De color rubí con tonos violetas.'

Mouth: 'En la boca, es intenso, se comporta con carácter y nervio, finalizando con cierto amargor que lo hace elegante y original.'

Nose: 'Aromas de trufa, zarzamora, minerales y otras características indefinibles proporcionadas por su origen varietal. '

More information

'

Traditional Monje Red Wine

The Traditional Monje Red Wine, is a wine belongs to Monje wineries and has a protected designation of origin wine from Canary Islands.

Wines made with varieties Listán Negro (85%), Listán Blanco (10%) and Negramoll (5%). And with some old practices such as maceration in open vat and fermentation in old oak barrels.

It is recommended to serve at a temperature between 14 and 16ºC.

If you have any doubts when buyingTraditional Monje Red Wine, please contact the sommelier of our online wine store and he will advise you without obligation.

'

Translated automatically

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