The Regal Rogue Daring Dry is an extra dry white vermouth, recognized as the best in its category. Made with organic Sauvignon Blanc from Australia, it combines native botanicals and spices to offer a unique and balanced experience, with only 25 grams of sugar per liter, highlighting its fresh and sophisticated profile. It is undoubtedly an ideal choice for cocktails or to enjoy alone.
The Regal Rogue Daring Dry is an exceptional extra dry white vermouth that has been awarded the best in the world in its category. Its production is based on organic Sauvignon Blanc from the Orange region of New South Wales, giving it a distinctive character. This vermouth is notable for its balanced profile of salty and umami notes, thanks to a careful selection of native Australian botanicals. Among its most representative ingredients are anise myrtle, quandong, and native thyme, resulting in a unique blend of flavors.
The Regal Rogue Daring Dry also stands out by containing only 25 grams of unrefined organic sugar per liter, making it a true expression of a dry vermouth, celebrating the freshness of Sauvignon Blanc and the herbaceous legacy of its botanicals. Regal Rogue's production philosophy is based on minimal intervention, ensuring the authenticity and sustainability of the product, with fully recyclable packaging and 500 ml bottles made from recycled glass.
This vermouth is highly versatile, allowing it to be enjoyed neat with ice to appreciate its intensity, or combined with tonic and a touch of cucumber and thyme, adding freshness to the experience. It is also excellent in classic cocktails like the Dry Martini, where its herbaceous profile enhances the blend. Regal Rogue Daring Dry is the perfect choice for those seeking a refined vermouth that challenges expectations and elevates every sensory experience.
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