'White Wine Tierra de Sabinas'

'White Wine Tierra de Sabinas'

'White Wine Tierra de Sabinas'

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Alérgenos y características

Year

2023

Bio / Ecological

Appellation of origin

Vino de Pago

Vegan

Maturation

4 meses

Format

Botella 75cl

Alcoholic grade

13.5

Year

2023

Bio / Ecological

Appellation of origin

Vino de Pago

Vegan

Maturation

4 meses

Format

Botella 75cl

Alcoholic grade

13.5

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Spain

Net weight:

This white wine is made in Spain from 100% Chardonnay grapes. It is an organic wine that reflects the influence of the Sierra de Alcaráz. With a short aging on lees, the wine offers pronounced aromatic intensity and minerality.
The 'White Wine Tierra de Sabinas' is a notable product from Pago Finca Élez, made with 100% Chardonnay grapes and produced under the Vino de Pago designation in Spain. This organic wine combines the climatic characteristics of the Sierra de Alcaráz, providing freshness through cool summer nights and poor calcareous soils. Maceration occurs cold for 12 hours, followed by a controlled alcoholic fermentation at temperatures between 15 and 17 degrees Celsius. It matures for 4 months on fine lees, giving it a rich texture and notable body. In tasting, it presents aromas of citrus, tropical fruits, and fresh apples, culminating in an intense aromatic experience with an alcohol content of 13.5%. This wine is perfect for those seeking a direct enjoyment experience that reflects the tradition and unique terroir of its origin.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Spain

More information

Net weight:

This white wine is made in Spain from 100% Chardonnay grapes. It is an organic wine that reflects the influence of the Sierra de Alcaráz. With a short aging on lees, the wine offers pronounced aromatic intensity and minerality.
The 'White Wine Tierra de Sabinas' is a notable product from Pago Finca Élez, made with 100% Chardonnay grapes and produced under the Vino de Pago designation in Spain. This organic wine combines the climatic characteristics of the Sierra de Alcaráz, providing freshness through cool summer nights and poor calcareous soils. Maceration occurs cold for 12 hours, followed by a controlled alcoholic fermentation at temperatures between 15 and 17 degrees Celsius. It matures for 4 months on fine lees, giving it a rich texture and notable body. In tasting, it presents aromas of citrus, tropical fruits, and fresh apples, culminating in an intense aromatic experience with an alcohol content of 13.5%. This wine is perfect for those seeking a direct enjoyment experience that reflects the tradition and unique terroir of its origin.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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