Gallina Blanca homemade fish stock in 1 L format, of Spanish origin. Its composition includes water and 14% fish, with a mix of hake, monkfish and sole. The recipe also includes salt, onion, carrot and leek, together with 0.2% olive oil and yeast extract. Fish and vegetables are part of the composition of this stock. Hake, monkfish and sole are the three species listed in the ingredients; onion, carrot and leek complete the vegetable component. Nutritional information is given per 100 ml of product: 5 kcal, 0.3 g of fat, 0.2 g of carbohydrates, of which 0.1 g are sugars, and 0.8 g of protein. Salt content is 0.9 g per 100 ml. Regarding allergens, it contains fish and may contain traces of gluten and egg. This warning should be taken into account in case of allergy to any of these ingredients.