Our soft sheep cheese is an exceptional product that stands out for its mild and creamy flavor. Made from pasteurized milk and aged for a minimum of 30 days, this cheese offers a unique tasting experience. The versatility of our sheep cheeses allows for a wide range of pairings, perfect with young white wines like Sauvignon Blanc or Verdejo. Its texture and flavor pair wonderfully with fresh fruits such as grapes, figs, or apples, as well as nuts. Don't miss the chance to try the quality of our sheep cheeses!