Anchovies in vinegar - Pandereta

Anchovies in vinegar - Pandereta
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Anchovies in vinegar - Pandereta

Anchovies in vinegar - Pandereta

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Shipping time: 24 - 48 h
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About Casa Santoña

Delicious anchovies, anchovies and smoked fish from the Cantabrian Sea

Casa Santoña offers authentic Cantabrian anchovies and other artisanal sea products.

With over three decades of experience, they are leaders in salting, smoking, and preserving sea products.

Their catalog includes sardines, tuna, razor clams, tuna belly, anchovies in vinegar, and smoked salmon.

Additionally, they have restaurants where they perfect recipes to offer the best selection to their customers.

Además, Casa Santoña es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Anchovy (fish) (Engraulis Encrasicolus), vinegar, salt, acidifying agent E-330, vegetable oils (sunflower oil, extra virgin olive oil).

Nutritional values per 100.0 g
Energy value 856 kJ / 205 kcal
Fat (g) 12,06 g
of which saturates (g) 2,20 g
Carbohydrate (g) 1,42 g
of which sugars (g) 0,54 g
Protein (g) 22,70 g

Net weight:

Delight in Casa Santoña's anchovies in vinegar, handcrafted to offer the perfect balance of vinegar and oil. Ideal as an appetizer, they are fresh and mild, maintaining their firm texture. Perfect to accompany bread, garlic, and parsley.
Casa Santoña's anchovies in vinegar are the result of artisan preparation that highlights delicacy and attention to detail. These anchovies, made from fresh fish (Engraulis encrasicolus), are marinated in vinegar and preserved in a mix of vegetable oils, including sunflower oil and extra virgin olive oil, to maintain their freshness and tenderness. This traditional product is perfect as an appetizer or tapa, offering an excellent option to enjoy on any occasion, whether with bread, garlic, and parsley, or simply on their own. Their balance of flavors and firm texture makes them an exquisite choice for any fish lover. With an expiration date of 8 months, you can enjoy their delicious flavor for a long time. Perfectly preserved in their packaging, they guarantee a high-quality gastronomic experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Anchovy (fish) (Engraulis Encrasicolus), vinegar, salt, acidifying agent E-330, vegetable oils (sunflower oil, extra virgin olive oil).

Nutritional information

Nutritional values per 100.0 g
Energy value 856 kJ / 205 kcal
Fat (g) 12,06 g
of which saturates (g) 2,20 g
Carbohydrate (g) 1,42 g
of which sugars (g) 0,54 g
Protein (g) 22,70 g

More information

Net weight:

Delight in Casa Santoña's anchovies in vinegar, handcrafted to offer the perfect balance of vinegar and oil. Ideal as an appetizer, they are fresh and mild, maintaining their firm texture. Perfect to accompany bread, garlic, and parsley.
Casa Santoña's anchovies in vinegar are the result of artisan preparation that highlights delicacy and attention to detail. These anchovies, made from fresh fish (Engraulis encrasicolus), are marinated in vinegar and preserved in a mix of vegetable oils, including sunflower oil and extra virgin olive oil, to maintain their freshness and tenderness. This traditional product is perfect as an appetizer or tapa, offering an excellent option to enjoy on any occasion, whether with bread, garlic, and parsley, or simply on their own. Their balance of flavors and firm texture makes them an exquisite choice for any fish lover. With an expiration date of 8 months, you can enjoy their delicious flavor for a long time. Perfectly preserved in their packaging, they guarantee a high-quality gastronomic experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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