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Casa Santoña offers authentic Cantabrian anchovies and other artisanal sea products.
With over three decades of experience, they are leaders in salting, smoking, and preserving sea products.
Their catalog includes sardines, tuna, razor clams, tuna belly, anchovies in vinegar, and smoked salmon.
Additionally, they have restaurants where they perfect recipes to offer the best selection to their customers.
Format
550gr
Format
550gr
Ingredients: Garbanzo Pedrosillano (41%), bacalao desalado (17%), espinacas (3%), patatas, cebollas, zanahorias, puerros, tomates, aceite de oliva virgen, ajo, sal, pimentón y agua.
Chickpeas with Spinach and Cod is a traditional dish that brings us La Ermita de San Pedro, dish based on chickpeas, cooked with spinach and cod.
Chickpeas with spinach and cod
Chickpeas with spinach and cod is a traditional dish that brings us La Ermita de San Pedro, dish based on chickpeas, cooked with spinach and cod. No additives or preservatives. Suitable for celiacs. (Gluten FREE)
Now you can buy canned chickpeas with spinach and cod at Casa Santoña.
Canned chickpeas with spinach and cod
Canned chickpeas with spinach and cod at Casa Santoña
Try the best recipe for chickpea stew with spinach and cod from La Ermita de San Pedro. Discover all the products of La Ermita de Cantabria.
Discover all the products of La Ermita de Cantabria
Ingredients: Garbanzo Pedrosillano (41%), bacalao desalado (17%), espinacas (3%), patatas, cebollas, zanahorias, puerros, tomates, aceite de oliva virgen, ajo, sal, pimentón y agua.
Chickpeas with Spinach and Cod is a traditional dish that brings us La Ermita de San Pedro, dish based on chickpeas, cooked with spinach and cod.
Chickpeas with spinach and cod
Chickpeas with spinach and cod is a traditional dish that brings us La Ermita de San Pedro, dish based on chickpeas, cooked with spinach and cod. No additives or preservatives. Suitable for celiacs. (Gluten FREE)
Now you can buy canned chickpeas with spinach and cod at Casa Santoña.
Canned chickpeas with spinach and cod
Canned chickpeas with spinach and cod at Casa Santoña
Try the best recipe for chickpea stew with spinach and cod from La Ermita de San Pedro. Discover all the products of La Ermita de Cantabria.
Discover all the products of La Ermita de Cantabria
