Smoked Eel - Tray

Smoked Eel - Tray
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Smoked Eel - Tray

Smoked Eel - Tray

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Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
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About Casa Santoña

Delicious anchovies, anchovies and smoked fish from the Cantabrian Sea

Casa Santoña offers authentic Cantabrian anchovies and other artisanal sea products.

With over three decades of experience, they are leaders in salting, smoking, and preserving sea products.

Their catalog includes sardines, tuna, razor clams, tuna belly, anchovies in vinegar, and smoked salmon.

Additionally, they have restaurants where they perfect recipes to offer the best selection to their customers.

Además, Casa Santoña es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Format

Bandeja

Format

Bandeja

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients: Smoked eel (Fish) (Anguilla anguilla), sunflower oil, and salt.

Nutritional values per 100.0 g
Energy value 853 kJ / 205 kcal
Fat (g) 14 g
of which saturates (g) 2,70 g
Carbohydrate (g) 1 g
of which sugars (g) 0,50 g
Protein (g) 20 g

Spain

Store in a cool, dry place. Shelf life: 1 month.

Net weight:

Preservation method: Store in a cool, dry place. Shelf life: 1 month.
The smoked eel from Casa Santoña offers an intense flavor and a delicate texture, perfect for sushi, salads, or gourmet tapas. Prepared from selected pieces and following a traditional smoking process, this eel is a ready-to-eat product that enhances any creative dish.
The smoked eel from Casa Santoña is made with a careful selection process and traditional smoking that highlights its deep flavor and delicate texture. This gourmet product is ideal for those looking for a special touch in their dishes, from sushi to canapés or salads. Each tray is ready to eat, making smoked eel an easy and elegant choice for any occasion. Enjoy its versatility in gourmet tapas or as a true delicacy in creative dishes. With a one-month shelf life, it is recommended to store it in a cool, dry place.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Ingredients: Smoked eel (Fish) (Anguilla anguilla), sunflower oil, and salt.

Preservation method

Store in a cool, dry place. Shelf life: 1 month.

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 853 kJ / 205 kcal
Fat (g) 14 g
of which saturates (g) 2,70 g
Carbohydrate (g) 1 g
of which sugars (g) 0,50 g
Protein (g) 20 g

More information

Net weight:

The smoked eel from Casa Santoña offers an intense flavor and a delicate texture, perfect for sushi, salads, or gourmet tapas. Prepared from selected pieces and following a traditional smoking process, this eel is a ready-to-eat product that enhances any creative dish.
The smoked eel from Casa Santoña is made with a careful selection process and traditional smoking that highlights its deep flavor and delicate texture. This gourmet product is ideal for those looking for a special touch in their dishes, from sushi to canapés or salads. Each tray is ready to eat, making smoked eel an easy and elegant choice for any occasion. Enjoy its versatility in gourmet tapas or as a true delicacy in creative dishes. With a one-month shelf life, it is recommended to store it in a cool, dry place.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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