Railway Bean Pot - Jar

Railway Bean Pot - Jar Railway Bean Pot - Jar-detalle
Railway Bean Pot - Jar Railway Bean Pot - Jar-detalle
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Railway Bean Pot - Jar

Railway Bean Pot - Jar

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Rating: 4.7
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Shipping time: 24 - 48 h
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About Casa Santoña

Delicious anchovies, anchovies and smoked fish from the Cantabrian Sea

Casa Santoña offers authentic Cantabrian anchovies and other artisanal sea products.

With over three decades of experience, they are leaders in salting, smoking, and preserving sea products.

Their catalog includes sardines, tuna, razor clams, tuna belly, anchovies in vinegar, and smoked salmon.

Additionally, they have restaurants where they perfect recipes to offer the best selection to their customers.

Además, Casa Santoña es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Red beans (48%), water, pancetta, rice blood sausage (rice, onion, blood, pork fat, pork belly, salt, spices, casing: natural pig intestine), chorizo (lean pork and pork jowl, paprika, salt, garlic, spices, casing: natural pig intestine), bacon, onion, potatoes, olive oil, salt, garlic, carrot, and paprika.

Nutritional values per 100.0 g
Energy value 614 kJ / 147 kcal
Fat (g) 8,80 g
of which saturates (g) 3,50 g
Carbohydrate (g) 10 g
of which sugars (g) 0 g
Protein (g) 5,60 g

Cantabria (Spain)

Store in a cool, dry place. Once opened, consume within 3 days and keep refrigerated.

Net weight:

Preservation method: Store in a cool, dry place. Once opened, consume within 3 days and keep refrigerated.
Try the authentic Railway Bean Pot, a traditional Cantabrian dish from La Ermita de San Pedro. Made without additives or preservatives, this delicious stew includes red beans, slaughter meat, and other fresh ingredients. Perfect for enjoying on any occasion.
Discover the Railway Bean Pot, a typical dish of Cantabrian cuisine that evokes traditional flavors. This delicious stew is made by La Ermita de San Pedro and presented in a handy jar. Its recipe contains high-quality red beans (48%), pancetta, rice blood sausage, chorizo, and a touch of vegetables such as onion, potatoes, garlic, and paprika, all slow-cooked for unmatched texture and taste. Without additives or preservatives, this dish is suitable for celiacs, ensuring that those with gluten intolerance can enjoy it without worries. Ideal for a comforting lunch or an easy dinner, just heat it up and it is ready to serve. With a shelf life of 2 months, it is a convenient option to have on hand. Enjoy Cantabrian tradition in every spoonful!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Red beans (48%), water, pancetta, rice blood sausage (rice, onion, blood, pork fat, pork belly, salt, spices, casing: natural pig intestine), chorizo (lean pork and pork jowl, paprika, salt, garlic, spices, casing: natural pig intestine), bacon, onion, potatoes, olive oil, salt, garlic, carrot, and paprika.

Preservation method

Store in a cool, dry place. Once opened, consume within 3 days and keep refrigerated.

Source

Cantabria (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 614 kJ / 147 kcal
Fat (g) 8,80 g
of which saturates (g) 3,50 g
Carbohydrate (g) 10 g
of which sugars (g) 0 g
Protein (g) 5,60 g

More information

Net weight:

Try the authentic Railway Bean Pot, a traditional Cantabrian dish from La Ermita de San Pedro. Made without additives or preservatives, this delicious stew includes red beans, slaughter meat, and other fresh ingredients. Perfect for enjoying on any occasion.
Discover the Railway Bean Pot, a typical dish of Cantabrian cuisine that evokes traditional flavors. This delicious stew is made by La Ermita de San Pedro and presented in a handy jar. Its recipe contains high-quality red beans (48%), pancetta, rice blood sausage, chorizo, and a touch of vegetables such as onion, potatoes, garlic, and paprika, all slow-cooked for unmatched texture and taste. Without additives or preservatives, this dish is suitable for celiacs, ensuring that those with gluten intolerance can enjoy it without worries. Ideal for a comforting lunch or an easy dinner, just heat it up and it is ready to serve. With a shelf life of 2 months, it is a convenient option to have on hand. Enjoy Cantabrian tradition in every spoonful!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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