Smoked Eel Sashimi - Pandereta

Smoked Eel Sashimi - Pandereta
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Smoked Eel Sashimi - Pandereta

Smoked Eel Sashimi - Pandereta

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Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
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About Casa Santoña

Delicious anchovies, anchovies and smoked fish from the Cantabrian Sea

Casa Santoña offers authentic Cantabrian anchovies and other artisanal sea products.

With over three decades of experience, they are leaders in salting, smoking, and preserving sea products.

Their catalog includes sardines, tuna, razor clams, tuna belly, anchovies in vinegar, and smoked salmon.

Additionally, they have restaurants where they perfect recipes to offer the best selection to their customers.

Además, Casa Santoña es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Format

Pandereta

Format

Pandereta

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Smoked eel (FISH) (Anguilla anguilla), sunflower oil, and salt

Nutritional values per 100.0 g
Energy value 853 kJ / 205 kcal
Fat (g) 14 g
of which saturates (g) 2,70 g
Carbohydrate (g) 1 g
of which sugars (g) 0,50 g
Protein (g) 20 g

Store in refrigeration and consume within 2 months.

Net weight:

Preservation method: Store in refrigeration and consume within 2 months.
Discover the exquisite smoked eel sashimi from Casa Santoña, made with selected eels, offering a smooth texture and intense flavor. Perfect for enjoying on its own or in Japanese and Mediterranean recipes.
Casa Santoña's smoked eel sashimi is a culinary gem that combines Japanese tradition with the expertise of one of the industry's most renowned producers. This product is made from high-quality eels, carefully smoked to enhance their unique flavor, and it has a tender texture that is a delight in every bite. Ideal as an appetizer or for making sushi, salads, and gourmet dishes, it comes ready to serve, making it a versatile and elegant option that will surely delight your guests. Enjoy a sophisticated touch on any table and take advantage of its gourmet nature to impress on any occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Smoked eel (FISH) (Anguilla anguilla), sunflower oil, and salt

Preservation method

Store in refrigeration and consume within 2 months.

Nutritional information

Nutritional values per 100.0 g
Energy value 853 kJ / 205 kcal
Fat (g) 14 g
of which saturates (g) 2,70 g
Carbohydrate (g) 1 g
of which sugars (g) 0,50 g
Protein (g) 20 g

More information

Net weight:

Discover the exquisite smoked eel sashimi from Casa Santoña, made with selected eels, offering a smooth texture and intense flavor. Perfect for enjoying on its own or in Japanese and Mediterranean recipes.
Casa Santoña's smoked eel sashimi is a culinary gem that combines Japanese tradition with the expertise of one of the industry's most renowned producers. This product is made from high-quality eels, carefully smoked to enhance their unique flavor, and it has a tender texture that is a delight in every bite. Ideal as an appetizer or for making sushi, salads, and gourmet dishes, it comes ready to serve, making it a versatile and elegant option that will surely delight your guests. Enjoy a sophisticated touch on any table and take advantage of its gourmet nature to impress on any occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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