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Bio / Ecological
Bio / Ecological
The harmony of two native varieties from the Priorat region - Garnacha and Mazuelo - from vines over 60 years old, our secret to this spectacular organic wine.
Aged for 12 months in French oak barrels, Solà 1777 Vermell reveals a velvety, intense, and round wine with a deep red color.
On the nose, it reveals aromas of sun-dried herbs, anise, as well as spicy notes of black pepper and cloves.
On the palate, Solà 1777 Vermell reveals the secrets of dark chocolate, roasted coffee, black fruits, with an ideal touch of freshness and the unique richness of cassis liqueur, preserving the attributes of Garnacha and Mazuelo and the balsamic nuances of our terroir.
The harmony of two native varieties from the Priorat region - Garnacha and Mazuelo - from vines over 60 years old, our secret to this spectacular organic wine.
Aged for 12 months in French oak barrels, Solà 1777 Vermell reveals a velvety, intense, and round wine with a deep red color.
On the nose, it reveals aromas of sun-dried herbs, anise, as well as spicy notes of black pepper and cloves.
On the palate, Solà 1777 Vermell reveals the secrets of dark chocolate, roasted coffee, black fruits, with an ideal touch of freshness and the unique richness of cassis liqueur, preserving the attributes of Garnacha and Mazuelo and the balsamic nuances of our terroir.
