Maria Rigol Ordi Reserva

Maria Rigol Ordi Reserva

Maria Rigol Ordi Reserva

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Rating: 5
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Shipping time: 48 - 72 h
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About Víniqus

Our project promotes exceptional Catalan wines, representing small wineries and sharing their effort and quality with passion around the world.

VíniQus is a passionate project that seeks to promote Catalan wine to the world, highlighting the work of the small wineries they represent. With a team of committed artisans, they aim to share unique and special wines that will make every occasion memorable. They invite everyone to join this adventure full of enthusiasm and conviction.

Alérgenos y características

Bio / Ecological

Appellation of origin

Cava

Grape type

Xarel·lo, Macabeo, Parellada

Store

Maria Rigol Ordi

Bio / Ecological

Appellation of origin

Cava

Grape type

Xarel·lo, Macabeo, Parellada

Store

Maria Rigol Ordi

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Penedés (Spain)

Pairing: aperitivos, salazones, comida japonesa

Net weight:

The Maria Rigol Ordi Reserva cava is an organic Brut Nature from the Maria Rigol Ordi winery, located in the D.O. Cava in Penedés. Made from Xarel·lo, Macabeo, and Parellada varieties, it has a minimum aging of 24 months. With a straw-yellow color and golden reflections, it is intense and complex, with notes of ripe fruits and citrus, aromatic herbs, and aging aromas.
Maria Rigol Ordi Reserva is an organic Brut Nature cava produced by the Maria Rigol Ordi winery, which belongs to the Cava designation of origin in Penedés. This cava is made from Xarel·lo, Macabeo, and Parellada grapes and has a minimum aging of 24 months. It showcases a beautiful straw-yellow color with golden reflections, and its aromatic profile is intense and complex. On the nose, it is characterized by aromas of ripe white fruits like peach and golden apple, along with citrus notes from the lemon peel. There are also hints of aromatic herbs such as rosemary, thyme, and bay leaf, as well as cherry blossom, moss, and hay. The aging notes are rich and varied, including toasted bread crust, butter, roasted hazelnuts, and coffee. This cava pairs wonderfully with a variety of dishes, from appetizers and salted foods to Japanese cuisine.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Pairing: aperitivos, salazones, comida japonesa

Source

Penedés (Spain)

More information

Net weight:

The Maria Rigol Ordi Reserva cava is an organic Brut Nature from the Maria Rigol Ordi winery, located in the D.O. Cava in Penedés. Made from Xarel·lo, Macabeo, and Parellada varieties, it has a minimum aging of 24 months. With a straw-yellow color and golden reflections, it is intense and complex, with notes of ripe fruits and citrus, aromatic herbs, and aging aromas.
Maria Rigol Ordi Reserva is an organic Brut Nature cava produced by the Maria Rigol Ordi winery, which belongs to the Cava designation of origin in Penedés. This cava is made from Xarel·lo, Macabeo, and Parellada grapes and has a minimum aging of 24 months. It showcases a beautiful straw-yellow color with golden reflections, and its aromatic profile is intense and complex. On the nose, it is characterized by aromas of ripe white fruits like peach and golden apple, along with citrus notes from the lemon peel. There are also hints of aromatic herbs such as rosemary, thyme, and bay leaf, as well as cherry blossom, moss, and hay. The aging notes are rich and varied, including toasted bread crust, butter, roasted hazelnuts, and coffee. This cava pairs wonderfully with a variety of dishes, from appetizers and salted foods to Japanese cuisine.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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