20 gauge elastic meat netting Roll 50 meters

CARACTERISTICS

Features

Natural latex soul, coated with natural polyester thread or in different colors, tubular weave, 100% suitable for food use. Raw materials are used that do not fade when wet when the product is colored. It withstands temperatures of +/- 200ºC and allows elongation. Its storage temperature is from 8ºC to 25ºC

COMPOSITION

• 60 % natural oil-free texturized polyester
• 40 % Natural Latex

USE

Its use is intended for packaging and to intervene in finishing processes in the manufacture of sausages and similar products in charcuterie

MODE OF EMPLOYMENT

HOW TO USE

Its design allows for both manual and semi-mechanized use.

Its design allows for both manual and semi-mechanized use

The gauge corresponds to the width. Being a high quality latex, the elasticity of the same is approximately 2 centimeters more

As a guideline, our customers use it for the following:

PRESENTATION

Presented in 50 m.

Rolls

Packed in a 50 m. roll