The skewer seasoning is a powdered product that ensures a balanced mix of natural spices and additives, necessary for manufacturing marinated raw meat skewers. Its nutritional value, calculated per 100 g, highlights an energy contribution of 169.68 Kcal, with 6.53 g of fats, including 1.49 g of saturated fatty acids, 25.11 g of carbohydrates, 4.76 g of sugars, 5.49 g of proteins, and 51.07 mg of salt. This seasoning is perfect for bringing authentic flavor to your meat preparations. It is recommended to use up to 42 g per kg of meat mass. Additionally, it is important to mention that although it does not contain known allergenic ingredients, it may have traces of gluten and other allergens due to cross-contamination. To ensure its quality, the product should be stored in a cool, dry place away from light sources.