3kgs of Iberian acorn-fed field ham 50% Iberian breed Rivera sliced + Gift 2 cheese wedges + Breadsticks
3kgs of Iberian acorn-fed field ham 50% Iberian breed Rivera sliced + Gift 2 cheese wedges + Breadsticks
3kgs of Iberian acorn-fed field ham 50% Iberian breed Rivera sliced + Gift 2 cheese wedges + Breadsticks
234.95 €
Option not available
¡ Comprando este producto consigues 117 menttos !
Valoración: 4.2
No minimum order
Shipping time: 48 - 72 h
Free shipping
Exclusive discount
Iberian Acorn-fed Field Ham 50% Iberian breed from Andalusia, selected among the best from our natural drying room. It is presented sliced in tapas, square slices easy to separate and with a good presentation, in 3kgs vacuum-packed envelopes of 120-140 grams + bones and bits.
GIFT 2 WEDGES OF MIXED RAW MILK AGED CHEESE OF ABOUT 200G EACH AND BAGS OF BREADSTICKS OF ABOUT 80 G IN TOTAL.
Iberian Campo-Cebo Ham, 50% Iberian breed, made in a traditional way and cured in the unique microclimatic conditions of the Sierra Sur de Andalucía, from certified Iberian breed pigs raised in freedom and supplemented with cereals and legumes. Selected among the best quality by Jamones Rivera. Minimum 24 months of curing.
Ingredients:
Iberian pork ham, sea salt, preservatives (E-250 and E-252). On the surface: pork lard and antioxidant (E-320), sunflower oil.
NUTRITIONAL INFORMATION (Average values per 100 g of product)
Energy value (kJ / Kcal) 1345/322
Fats (g) 19.9
... of which saturated (g) 6.64
Carbohydrates (g) 1
... of which sugars (g) <0.5
Proteins (g) 34.8
Salt (g) 3.89
Translated automatically
More information
Exclusive discount
Iberian Acorn-fed Field Ham 50% Iberian breed from Andalusia, selected among the best from our natural drying room. It is presented sliced in tapas, square slices easy to separate and with a good presentation, in 3kgs vacuum-packed envelopes of 120-140 grams + bones and bits.
GIFT 2 WEDGES OF MIXED RAW MILK AGED CHEESE OF ABOUT 200G EACH AND BAGS OF BREADSTICKS OF ABOUT 80 G IN TOTAL.
Iberian Campo-Cebo Ham, 50% Iberian breed, made in a traditional way and cured in the unique microclimatic conditions of the Sierra Sur de Andalucía, from certified Iberian breed pigs raised in freedom and supplemented with cereals and legumes. Selected among the best quality by Jamones Rivera. Minimum 24 months of curing.
Ingredients:
Iberian pork ham, sea salt, preservatives (E-250 and E-252). On the surface: pork lard and antioxidant (E-320), sunflower oil.
NUTRITIONAL INFORMATION (Average values per 100 g of product)
Energy value (kJ / Kcal) 1345/322
Fats (g) 19.9
... of which saturated (g) 6.64
Carbohydrates (g) 1
... of which sugars (g) <0.5
Proteins (g) 34.8
Salt (g) 3.89
Translated automatically
