The 100% Natural Gran Reserva Premium Ham is a product made naturally from non-certified free-range pigs. This natural curing process, lasting a minimum of 18 months in drying rooms in southern Spain, gives the product an exceptional flavor and a unique touch. With a focus on quality and tradition, this ham presents itself as the best value-for-money option on the market. Its versatility makes it perfect for various occasions, whether for an elegant dinner or an informal snack. The ham is primarily composed of pork and unrefined sea salt, ensuring an authentic taste. Additionally, it has notable nutritional values: per 100g, it contains 2011 kJ / 486 kcal of energy, 44.3g of total fat (of which 13g are saturated), less than 0.1g of carbohydrates and sugars, 21.9g of protein, and 1.9g of salt.