Aged Sheep Cheese Tradition covered in Lard - approximately 1.5 kg

Aged Sheep Cheese Tradition covered in Lard - approximately 1.5 kg

{{getOldPrice()}}{{getPrice()}}

¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
Valoración: 5
No minimum order
Shipping time: 24 - 48 h
10 €, free from 40 €
Recommended

About Vega Sotuélamos

Manchego cheese, artisan cheese, sheep cheese... cheeses that will never cease to amaze you. (Albacete)

Además, Vega Sotuélamos es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

More information

Aged sheep cheese covered in lard

Cheese made with pasteurized sheep milk covered in lard and aged for a minimum of 9 - 12 months

  • Pairing for flavored cheeses: Immerse yourself in our exquisite collection of sheep cheeses with captivating flavors. From the intense aroma of boletus and black truffle to the subtlety of honey oregano, each cheese is a unique experience. We recommend pairing the boletus and black truffle cheese with robust red wines such as Cabernet Sauvignon or Syrah, while the honey oregano cheese pairs perfectly with semi-sweet white wines such as Riesling or Gewürztraminer. For our rosemary cheese, choose dry white wines such as Sauvignon Blanc or Albariño. The intense flavor of black garlic pairs well with elegant red wines such as Merlot or Rioja Reserva, and the lard and black olive cheese with young and fruity red wines such as Garnacha or young Tempranillo. You can accompany them with fresh fruits such as grapes and pears, as well as with nuts like walnuts and almonds. Discover the magic of our flavored sheep cheeses and enjoy an unforgettable culinary experience.
  • Tasting note: Intense but creamy flavor nuances, with presence and noticeable protein. The flavor goes straight to the palate consistently, despite its aging it has a smooth texture. Its flavor and creaminess remain intact in the mouth after eating it.
Translated automatically

Más productos de este vendedor

Soft Sheep Cheese - 1 kg.
Semi-cured Sheep Cheese - 1 kg.
Pack of 10 cheese wedges special recipes
Aged Sheep Cheese with Rosemary - 3 kg
Aged Sheep Cheese - 3 kg.
Cured Sheep Cheese with Boletus - 3 kg
Aged Sheep Cheese - 3 kg.
Aged Sheep Cheese with Black Olive - 1.5 kg
Aged Sheep Cheese covered with Oregano and Raw Milk Honey - 3 kg
Semi-cured Manchego Cheese made from raw milk - 3 kg