Almond rocks with dark chocolate 150g

from Doña Tomasa

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Almond buns with dark chocolate

Almond buns with dark chocolate

Product made in Cantabria

Cantabria

Ideal crunchy almond crispies with dark chocolate. For those who love sweets and chocolate

Description

The Almond Rocks with Dark Chocolate are a real culinary treasure, a product that you must try. This delicacy, made in Cantabria, combines crunchy sugared almonds with the intensity and deep flavour of dark chocolate. It is the perfect choice for lovers of sweets and chocolate

Cantabria, known for its natural beauty, is also famous for its exceptional culinary tradition. Almond Rocks find their inspiration in this region, where sugared almonds are a traditional delicacy. The combination of almond and dark chocolate is a tribute to Cantabria's passion for authentic and high quality flavours

A traditional and delicious way to enjoy these Almond Rocks is to accompany them with a cup of coffee or tea. The crunchy, crunchy almonds fuse perfectly with the richness of the dark chocolate, creating a unique experience in every bite

Ingredients

Almond, chocolate coating: cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, emulsifier: E-476, vanilla.

Almonds

Allergens: Contains soya, dairy and nuts. May contain traces of gluten, egg, peanut, soya, sesame and sulphites.

May contain traces of gluten, egg, peanut, soya, sesame and sulphites

Storage: Store in a cool, dry place.

Storage: Store in a cool, dry place

Net Weight:150g.

Storage:Store in a cool dry place

Nutritional Information

Average value per 100g:

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