The Smoked Sardine Fillets are a true culinary gem, carefully selected to ensure the highest quality. Sourced from the Mediterranean coasts, these sardines are smoked using a traditional process that enhances their character and flavor. Carefully deboned, they guarantee an unparalleled tasting experience with ease. You can enjoy them straight from the packaging as an appetizer or incorporate them into various recipes for a distinctive smoky touch. Made with quality ingredients such as marinated sardines, sunflower oil, wine vinegar, salt, sugar, and liquid smoke, these fillets are the perfect accompaniment for any occasion. Store between 0°C and 5°C to maintain freshness.