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The Almond Soup Dough – 200 g is a marzipan dough made with 50% almonds and 50% sugar. It is designed to prepare traditional almond soup or to make your own marzipan figurines at home.
This marzipan dough has a pure almond flavor, fine and shiny texture, and offers the versatility to be the base for a typical dessert or artisan pastry product.
Ingredients
Almond, sugar, preservative (E-202).
Nutritional information (per 100 g)
Energy value: 2 079 kJ / 497 kcal
Fats: 26 g
of which saturated: 2 g
Carbohydrates: 58 g
of which sugars: 51 g
Proteins: 10 g
Salt: 0 g
Allergens
Contains almonds (tree nuts).
Net weight / format
200 g – Marzipan dough in standard packaging.
Storage instructions
Keep in a cool and dry place.
Recommended uses
Crumble and use as a base to prepare almond soup or mold marzipan figurines at home.
Origin / Brand
Made in Spain.
SEO tags
The Almond Soup Dough – 200 g is a marzipan dough made with 50% almonds and 50% sugar. It is designed to prepare traditional almond soup or to make your own marzipan figurines at home.
This marzipan dough has a pure almond flavor, fine and shiny texture, and offers the versatility to be the base for a typical dessert or artisan pastry product.
Ingredients
Almond, sugar, preservative (E-202).
Nutritional information (per 100 g)
Energy value: 2 079 kJ / 497 kcal
Fats: 26 g
of which saturated: 2 g
Carbohydrates: 58 g
of which sugars: 51 g
Proteins: 10 g
Salt: 0 g
Allergens
Contains almonds (tree nuts).
Net weight / format
200 g – Marzipan dough in standard packaging.
Storage instructions
Keep in a cool and dry place.
Recommended uses
Crumble and use as a base to prepare almond soup or mold marzipan figurines at home.
Origin / Brand
Made in Spain.
SEO tags