The Hazas Anchovies in vinegar, awarded with the prestigious Great Taste Awards star in London 2023, are a true gem of the gourmet world. These anchovies, caught in the waters of the Cantabrian Sea, stand out for their exceptional quality and unmatched flavor.

The artisanal preparation process, along with their marination in vinegar, gives these bites a perfect balance between salty and acidic, enhancing the freshness of the fish. Each piece is a masterpiece of Spanish gastronomy.

The Hazas Anchovies in vinegar are ideal as an appetizer, in salads, or as an accompaniment in tapas.

Gourmetea is proud to offer this superior quality product, perfect for lovers of haute cuisine who seek to delight their palate with a unique experience.

Animal: Anchovy