Semi-cured Goat Cheese Valle Tiétar

Semi-cured Goat Cheese Valle Tiétar Semi-cured Goat Cheese Valle Tiétar-detalle Semi-cured Goat Cheese Valle Tiétar-lateral
Semi-cured Goat Cheese Valle Tiétar Semi-cured Goat Cheese Valle Tiétar-detalle Semi-cured Goat Cheese Valle Tiétar-lateral
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Semi-cured Goat Cheese Valle Tiétar

Semi-cured Goat Cheese Valle Tiétar

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This store is closed for vacations until 31/07/2026

The store is still accepting orders, but they will not be processed until they return from vacation.

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.9
Minimum order amount:
20.00 €
Shipping time: 3 - 5 work days
Shipping not available to United Kingdom

Goat milk, calcium chloride, lactic ferments, rennet, salt.

Nutritional values per 100.0 g
Fat (g) 38,80 g
of which saturates (g) 13,65 g
Carbohydrate (g) 1,27 g
of which sugars (g) 1,27 g
Protein (g) 23,27 g

Store between 2º and 10ºC in the refrigerator. Preferably consume within two months.

Net weight:

Preservation method: Store between 2º and 10ºC in the refrigerator. Preferably consume within two months.
Discover the delicious semi-cured goat cheese from Valle del Tiétar. With a natural and creamy flavor, this cheese has won several awards, including medals at the World Cheese Awards and Great Taste Awards. Perfect for enjoying alone or with company.
The semi-cured goat cheese from Valle del Tiétar is a high-quality artisanal product recognized with prestigious awards, including the bronze medal at the World Cheese Awards 2021/2022 and three stars at the Great Taste Awards. Made from pasteurized goat milk, this cheese has a pure flavor and creamy texture that surprises the palate. To enjoy it best, it should be stored between 2º and 10ºC in the refrigerator.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Goat milk, calcium chloride, lactic ferments, rennet, salt.

Preservation method

Store between 2º and 10ºC in the refrigerator. Preferably consume within two months.

Nutritional information

Nutritional values per 100.0 g
Fat (g) 38,80 g
of which saturates (g) 13,65 g
Carbohydrate (g) 1,27 g
of which sugars (g) 1,27 g
Protein (g) 23,27 g

More information

Net weight:

Discover the delicious semi-cured goat cheese from Valle del Tiétar. With a natural and creamy flavor, this cheese has won several awards, including medals at the World Cheese Awards and Great Taste Awards. Perfect for enjoying alone or with company.
The semi-cured goat cheese from Valle del Tiétar is a high-quality artisanal product recognized with prestigious awards, including the bronze medal at the World Cheese Awards 2021/2022 and three stars at the Great Taste Awards. Made from pasteurized goat milk, this cheese has a pure flavor and creamy texture that surprises the palate. To enjoy it best, it should be stored between 2º and 10ºC in the refrigerator.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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