The La Serena D.O.P. Sheep Cheese "Exttreme 10" is an exceptional artisanal cheese made from raw milk from merino sheep. This cheese, known for its soft and creamy texture, is matured on wooden boards with special care for over 60 days. It features a fine yet resilient rind and an intense flavor with a slight bitterness at the end. Following tradition, the cheeses possess a Protected Designation of Origin, ensuring their superior quality. Additionally, it is gluten-free, ideal for various diets. Should be stored cold between 4°C and 6°C.