The beef brisket or pastrami is a true artisan delight, prepared with care following traditional techniques that guarantee an unparalleled taste. Each piece is slow-cooked to achieve a tender and juicy texture, while retaining all the flavor of high-quality beef. This gourmet product is perfect for enjoying in sandwiches, salads, or as the star of a charcuterie board. For optimal results, it is recommended to heat slightly before serving or enjoy it cold in thin slices. A sophisticated indulgence, ideal for those seeking a bite with character and authenticity in every portion.