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Without gluten
Vegan
Birch leaves have been used since ancient times for the treatment of rheumatism, gout and urinary tract diseases. Tisanes are prepared by decoction of one or two tablespoons of dried leaves per cup of water, adding a pinch of baking soda. The infusion has an aromatic odor and a bitter taste.
BIRCH (BETULA ALBA L.) CUT LEAVES
BIRCH (BETULA ALBA L.)
Birch leaves have been used since ancient times for the treatment of rheumatism, gout and urinary tract diseases. Tisanes are prepared by decoction of one or two tablespoons of dried leaves per cup of water, adding a pinch of baking soda. The infusion has an aromatic odor and a bitter taste. They contain saponins, essential oils, tannins and vegetable antiseptics (phytosides).
Birch leaves have recognized diuretic properties, being useful in the treatment of rheumatic conditions and gout (uric acid). It produces a renal elimination that does not irritate the kidneys. (internal use) Treatment of edema of cardiorenal origin. (internal use) Activates the function of the kidneys. (internal use)
PROPERTIES:
Diuretic, anti-inflammatory, febrifuge, astringent.
Diuretic, anti-inflammatory, febrifuge, astringent
INDICATIONS: Indications
Urinary affections, rheumatism, edema, fever, biliary dyskinesias
PRECAUTIONS: Not described
Not described. Precautions
CONTRAINDICATIONS: Not described. CONTRAINDICATIONS:(SOURCE
(SOURCE: VADEMECUM PLANTAS MEDICINALES PLAMECA) (SOURCE
The infusion of birch leaves is a potent diuretic capable of dissolving kidney and bladder stones, for which it is recommended to add a pinch of sodium bicarbonate to the infusion. (SOURCE: VADEMECUM PLANTAS MEDICALES PLAMECA) (SOURCE: VADEMECUM PLANTAS MEDICALES PLAMECA)
USES: Tisanes are prepared by decoction of one or two tablespoons of dried leaves per cup of water, adding a pinch of baking soda. The infusion has an aromatic odor and a bitter taste. They contain saponins, essential oils, tannins and vegetable antiseptics (phytosides). Preservation Keep in a cool, dry place, away from strong odors and sources of contamination. Storage
Storage Keep in a cool, dry place, away from strong odors and sources of contamination. DECLARATION OF ALLERGENS DECLARATION OF ALLERGENS According to the data sheet of the supplier(s): Contains NO GLUTEN AS AN INGREDIENT, BUT THE ABSENCE OF TRACE CANNOT BE GUARANTEED. ALLERGENS: Contains no allergens as ingredients
Because of cross-contamination may contain Celeriac, nuts, mustard and sesame. At both our facilities and our supplier's, cleaning and sanitizing processes are carried out after each production to avoid cross-contamination, as well as self-monitoring and verification systems for the confirmation of absence of traces,. However, we cannot claim that the products are free of allergens present in the plant due to accidental contamination
COMMUNITY DIRECTIVE 2006/142/EC ON INGREDIENTS AND LABELLING OF ALLERGENS According to directive 2003/89/EC below is a list of allergenic ingredients that must be mentioned in the labeling for the purpose of consumer protection since the presence of these substances can cause allergies. DECLARATION OF NOT GENETICALLY MODIFIED 
APPLICABLE LEGISLATION
APTITUDE FOR ETHNIC GROUPS AND OTHERS:
HALAL FITNESS : YES, official certificate not available
DIABETICS SUITABILITY : YES
FIT FOR VEGETARIANS : YES
FIT FOR VEGANISTS : YES
FIT FOR VEGANS : YES
CELIACS SUITABILITY : NO
NOT SUITABLE FOR CELIACS : NO
