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A black tea with a unique scent of salted butter caramel, the gourmet aromas blend with the power of black tea. This perfectly balanced and velvety tea is enjoyed throughout the day, with a preference for a gourmet breakfast.
Instructions for use: let steep one teaspoon per cup (20 cl) for 3 to 4 minutes in simmering water (85°C/185°F). Keep dry.
Ingredients: black tea (China) 85.5%, natural caramel flavor 11.4%, fine salt 3%. Possible traces of nuts, mustard, sesame, soy.
A French company based in Var, Quai Sud has been manufacturing gourmet products in its workshops for many years. Instead of machines, Quai Sud relies on French know-how to create beautiful and delicious products. Its products, inspired by both culinary traditions from around the world and current trends, promise you a true gustatory journey!
