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Discover one of Spain's most famous polvorones, handmade since the late 19th century following the historic recipe ordered by King Carlos I. In this limited edition, our polvorones come in elegant cylindrical lithographed tins with illustrations of the Royal Guard, containing 280 grams of pure traditional flavor.
Obrador Real is a renowned confectionery in Spain, known for the quality and exclusivity of its products. Each batch of polvorones is numbered and its production is limited, ensuring exceptional quality in each piece.
Handcrafted and baked slowly in a wood-fired oven, these polvorones may have slight variations in size, enhancing their authentic character. Obrador Real Confitería only uses top quality ingredients such as Marcona almonds, Iberian pork lard, wheat flour, and sugar, guaranteeing a unique flavor.
Each polvorón comes with a numbered label, certifying its exclusivity and turning every bite into an unforgettable experience. Limited and numbered production: Secure your tin before these unique handmade pastries run out.
Ingredients:
Wheat flour, icing sugar, pork lard (antioxidant: rosemary extracts), and selected ground "Marcona" almonds.
Nutritional information (Average values per 100 g.):
Energy value: 2081kJ/498 kcal · Fats: 27.0 g, of which saturated: 8.6 g · Carbohydrates: 54.7 g, of which sugars: 22.9 g · Proteins: 7.2 g · Salt: 0.01 g.
Allergens:
Contains gluten and almonds.
May contain traces of peanuts, soy, mustard, sesame seeds, and other nuts.
At the end of the 19th century, Eusebio Olmedo and Dolores Barrionuevo began a new path in the confectionery tradition of Estepa, in Seville, venturing to recover the original recipe of the polvorón that King Carlos I used to enjoy in his time. In 1959, Obrador Real de Confitería inherited the tradition of excellence of this sublime numbered edition Christmas sweet, managing to become the most recognized Spanish confectionery. Legend has it that King Carlos I stocked up on the exquisite polvorones before each battle to enjoy them with his officers before the combat and as a reward after victories. In this way, he would send a decree to his pastry chefs with the order written in his own hand, including his royal signature.
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