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Without gluten
Bio / Ecological
10,50 € / Kg
Description
Gluten Free Buckwheat Fusilli Bio 500g El Granero Integral. Produced in Italy and carried out 100% based on buckwheat flour from organic farming. Simply boil it in plenty of salted water for 8and 10minutes to cook it "al dente".
Ingredients
Buckwheat flour*. Origin Italy.
Buckwheat flour*
(*from organic farming)
(* from organic farming)
Weight
500g
Average nutritional values per 100g
- Energy 347kJ 1469kCal
- Energy 347kJ 1469kCal
- Protein 11g
- Protein 11g
- Carbohydrates 67g of which sugars 0,9g
- Fat 2,9g of which saturated 0,7g
- Fat 2,9g of which saturated 0,7g
- Fiber 4,5g
- Fibre 4,5g
- Salt 0g
