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Campillo Crianza is a red wine from the D.O. Rioja made with Tempranillo from the Country by Bodegas Campillo.
It is an elegant and versatile red wine that comes from the prestigious Rioja wine region, Spain. This Crianza stands out for its balanced barrel aging process, which gives it admirable richness and complexity, making it ideal for a wide range of culinary pairings.
Visual: Campillo Crianza presents a deep ruby red color with garnet reflections, a sign of its quality and youth preserved despite aging.
Nose: On the nose, this wine reveals an intense and captivating aromatic range. Notes of ripe red fruits such as cherry and raspberry predominate, intertwined with nuances of vanilla, coconut and leather, provided by its aging in oak barrels.
Palate: On the palate, El Campillo Crianza is robust and well structured. It offers a polished and soft tannin, accompanied by a well-balanced acidity that promotes a pleasant freshness. The flavors of red fruits are complemented by hints of spices and a light aftertaste of dark chocolate, the result of its maturation in barrels.
Campillo Crianza is a red wine from the D.O. Rioja made with Tempranillo from the Country by Bodegas Campillo.
It is an elegant and versatile red wine that comes from the prestigious Rioja wine region, Spain. This Crianza stands out for its balanced barrel aging process, which gives it admirable richness and complexity, making it ideal for a wide range of culinary pairings.
Visual: Campillo Crianza presents a deep ruby red color with garnet reflections, a sign of its quality and youth preserved despite aging.
Nose: On the nose, this wine reveals an intense and captivating aromatic range. Notes of ripe red fruits such as cherry and raspberry predominate, intertwined with nuances of vanilla, coconut and leather, provided by its aging in oak barrels.
Palate: On the palate, El Campillo Crianza is robust and well structured. It offers a polished and soft tannin, accompanied by a well-balanced acidity that promotes a pleasant freshness. The flavors of red fruits are complemented by hints of spices and a light aftertaste of dark chocolate, the result of its maturation in barrels.