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Founded in 1980, Jamones el Chulo started with a small manual production.
In the 80s, their production grew and in 1990 they built their drying facility.
Currently, they continue to evolve and incorporate new products from the region of the Sierra de Cazorla Natural Park.
Known for their quality and expertise, Jamones el Chulo is an expert in the production of hams and sausages.
Prueba nuestra de deliciosa caña de lomo ibérico de bellota o cebo, hecha de manera tradicional y artesanal. Se sirve en medios lomos envasados al vacío de aproximadamente de 700 a 800gr. Seleccione variedad:
-Cebo 50% raza ibérica
-Bellota 50% raza ibérica
*Sin Gluten
Ingredientes: Lomo ibérico según variedad (de cebo (50% raza) o de bellota (50% raza)), proteína de leche, sal,pimentón, azúcar, ajo,antioxidante(E-301), conservador (E-252 y E-252).Sin Gluten
VALORES NUTRICIONALES
Valor energético 1279KJ/100g - Valor energético 307Kcal/100g - Hidratos de carbono 0.8 g/100g - Azúcares 0.5g/100g - Proteína 28.7g/100g - Grasa total 21g/100g - Grasa saturada 8.8g/100g - Sal 3,2g/100g
Prueba nuestra de deliciosa caña de lomo ibérico de bellota o cebo, hecha de manera tradicional y artesanal. Se sirve en medios lomos envasados al vacío de aproximadamente de 700 a 800gr. Seleccione variedad:
-Cebo 50% raza ibérica
-Bellota 50% raza ibérica
*Sin Gluten
Ingredientes: Lomo ibérico según variedad (de cebo (50% raza) o de bellota (50% raza)), proteína de leche, sal,pimentón, azúcar, ajo,antioxidante(E-301), conservador (E-252 y E-252).Sin Gluten
VALORES NUTRICIONALES
Valor energético 1279KJ/100g - Valor energético 307Kcal/100g - Hidratos de carbono 0.8 g/100g - Azúcares 0.5g/100g - Proteína 28.7g/100g - Grasa total 21g/100g - Grasa saturada 8.8g/100g - Sal 3,2g/100g
