Corn Anellini with Brown Rice and Quinoa Gluten Free 400g Corn Anellini with Brown Rice and Quinoa Gluten Free 400g-detalle Corn Anellini with Brown Rice and Quinoa Gluten Free 400g-lateral
Corn Anellini with Brown Rice and Quinoa Gluten Free 400g

Corn Anellini with Brown Rice and Quinoa Gluten Free 400g

from Delicatessin

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9.88 € / Kg

Description

Corn Anellini with Brown Rice and Gluten Free Quinoa 400g Garofalo. Italian pasta as good as traditional pasta, made with passion and expertise in the art of pasta. bronzed and dried at low temperature. Non-GMO, feasy to digest and with a natural contribution of fiber.

Ingredients

Corn flour (50.4%), brown rice flour (22%), rice flour (21%), potato starch, quinoa flour (3%), emulgent: E471. May contain traces of soya. Made in Italy.

Weight

400g

Average nutritional values per 100g

- Energy 1571kJ 358kCal

- Fat 1.8g of which saturated 0.3g

- Carbohydrates 77g of which sugars 0,9g

- Fibre 2,8g

- Protein 7,0g

- Salt < 0,01g

Translated automatically
Without gluten
Bio / Ecological
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
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