CORSICAN CAKE WITH CHESTNUT FLOUR

CORSICAN CAKE WITH CHESTNUT FLOUR

from Panier Corse

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eggs, sugar, chestnut flour 15%, wheat flour, sunflower oil, hazelnuts, invert sugar, baking powder (may contain traces of other nuts and sesame)

Source
Córcega (Francia)
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Panier Corse

Panier Corse
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Soft cake without palm oil

(400 gr)

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