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Dandelion is a very common herb, used for its cleansing properties for the liver and kidney also helps reduce cholesterol. Its taste is slightly bitter.
Ingredients: dried dandelion greens
No caffeine
Color of the infusion: Light green
Quantity per liter of water: 8-10 grams.
Temperature: 100ºC
⏱️Time: 5-10 minutes
Dandelion is a very common herb, used for its cleansing properties for the liver and kidney also helps reduce cholesterol. Its taste is slightly bitter.
Ingredients: dried dandelion greens
No caffeine
Color of the infusion: Light green
Quantity per liter of water: 8-10 grams.
Temperature: 100ºC
⏱️Time: 5-10 minutes
