Producer: Vin d'O (29) The "Effet Mer" gift set includes two bottles of the same grape variety: one submerged and its twin sister remained on land. The submerged bottle was placed underwater in the Bay of Morlaix in Brittany for several months. Benefiting from a different aging process than in a traditional cellar.
With the same bottle remaining on land, it is an invitation to a comparative tasting. It is the perfect gift for wine lovers looking for originality!
How is the wine submerged and what are the benefits?
- Between 12 and 24 months underwater, at a depth of 8 to 10 meters
- The wine ages faster: 1 year underwater = 3 years in a traditional cellar
- The wine gains freshness, complexity, and roundness
Characteristics of the Cheverny dry white Le vieux clos
- Dry white wine
- Controlled appellation Cheverny
- Grape varieties: 85% Sauvignon / 15% Chardonnay
- Dry and floral
Professional diver and from a family of wine merchants,
Ludovic Le Gall has been taking us into the depths since 2007 by submerging wine bottles in the sea in the Bay of Morlaix. With
Vin d'O, imagination runs wild and plunges you into the depths, exploring the sea wrecks. Discover Vin d'O in video.
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