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Gourmet product ideal to accompany with wild fruit jams, made by hand.
INGREDIENTS:
Goose liver (39%), Milk, pork bacon, duck fat, Egg, chicken liver, salt, sherry, truffle (0.4%), spices, preservative E-250 and antioxidant E-301.
PREPARATION:
Direct consumption without heat treatment. Serve cold, put in the refrigerator 24 hours before consumption.
EXPIRATION:
Consume preferentially within 4 years.