Eskuola Truffled Goose Mousse (130 gr)

Eskuola Truffled Goose Mousse (130 gr)

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Gourmet product ideal to accompany with wild fruit jams, made by hand.

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INGREDIENTS:

Goose liver (39%), Milk, pork bacon, duck fat, Egg, chicken liver, salt, sherry, truffle (0.4%), spices, preservative E-250 and antioxidant E-301.

PREPARATION:

Direct consumption without heat treatment. Serve cold, put in the refrigerator 24 hours before consumption.

EXPIRATION:

Consume preferentially within 4 years.

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