Chorizo Eusko Label Urdetxe stands out as a traditional sausage from the Basque Country, made from carefully selected pork. Its recipe includes high-quality ingredients like chorizo pepper, salt, and garlic, giving it a unique and authentic flavor. This chorizo is smoked with oak wood, adding a distinctive touch that shines through in every bite. If you’re looking for a product that combines tradition and simplicity, this chorizo is the ideal solution. Enjoy it in tapas, sandwiches, or as part of a main dish; its versatility makes it a perfect ally in your kitchen. In Basque gastronomy, chorizo has been an essential food, maintained through four generations of artisanal preparation.