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Without gluten
Eucalyptus (EUCALYPTUS GLOBULUS L) whole and cut leaves.
Eucalyptus (EUCALYPTUS GLOBULUS L) whole and cut leaves
It is used in the kitchen for its ability as a flavoring agent
INGREDIENTS
Eucalyptus (EUCALYPTUS GLOBULUS L) whole and chopped leaves
CULTIVATION AND HARVESTING
ORGANOLEPTIC CHARACTERISTICS
COLOR: GREEN-GREY
SPELL: INTENSE
APPEARANCE: CORRECT
DECLARATION OF ALLERGENS
According to supplier(s) data sheet:
It does NOT contain GLUTEN or any of the compounds included in celiac disease.
ALLERGENS: Does not contain allergens.
Because of cross-contamination may contain Straces of nuts, celery, mustard and sesame
Store in a cool, dry place, protected fromlight
COMMUNITY DIRECTIVE 2006/142/EC ON INGREDIENTS AND ALLERGEN LABELLING In accordance with Directive 2003/89/EC the following is a list of allergenic ingredients that must be mentioned on the label for the purpose of consumer protection since the presence of these substances may cause allergies
IN ORIGIN POSSIBLE TRACES YES NO YES NO Cereals containing gluten Wheat, rye, barley, barley, oats, kamut or their hybrid varieties, and products thereof Wheat, rye, barley, oats, kamut or their hybrid varieties, and products thereof X X Crustaceans And by-products X X Eggs And derived products X X Fish And by-products X X Peanuts And derived products X X Soy bean sprouts And by-products X X Milk And derivative products (including lactose) X X Nuts Almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts, Australian walnuts and derived products X X Apio And derivative products (Referred to seeds) X X Mostaza And by-products (Referred to seeds) X X Sesame And derivative products (Referred to seeds) X X Sulfur dioxide and sulfites Sulfur dioxide and sulfites At concentrations of more than 10 mg/Kg or mg/L expressed as SO2 X X Lupins And derived products X X Mollusks And by-products X X
