Despite the fact that the protagonist of the Fallas is usually the female figure, the artisans of Chocolates Rafael Andreu have not forgotten about the boys. Being a "fallero" of a commission is synonymous with unforgettable memories at any age, and that's why they have designed this 36% cocoa white chocolate lollipop with the silhouette of a traditional fallero, ideal for your gift packs.
Ingredients:
Sugar, cocoa butter, powdered milk, soy lecithin, and vanilla flavor.
Corn flour choco transfer, cocoa butter, sugar, dried egg white, skimmed milk powder, thickener E1422, potato flour, water, olive oil, and salt. Flavors, food colorings E170 and E132.
Gluten free. May contain traces of nuts with shells (hazelnuts)
Nutritional information per 100g:
Energy value: 2409Kj/578Kcal
Fats 38g | of which saturates 24g
Carbohydrates: 53g | of which sugars 53g
Proteins: 6g
Dietary fiber: 0g
Salt: 0.3g
At Chocolates Andreu they adore chocolate and pamper every detail. These master craftsmen located in the Valencian town of Torrent work with the best raw materials to offer delicacies in the form of bars like the one we show you. This family business, now led by Patricia Andreu, has maintained for generations the recipe with which Rafael Andreu started the family business in 1920 in a time when Torrent was the epicenter of chocolate in Spain. With her new ideas and the collaboration of her husband Germán, Patricia Andreu shows us all her novelties, thus adapting to an increasingly demanding audience.
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